Puffin

Cornell & Diehl Black Gold Maple

Cornell & Diehl Black Gold Maple is an aromatic blend finished with a flavour topping for a fragrant room note from Cornell & Diehl, a ribbon cut that packs easily and lights readily for a straightforward smoke.

Community flavor profile

The blend

Black Cavendish, Virginia make up the leaf. Black Cavendish is steamed and pressed for a mellow, sweet, mildly smoky smoothness. Virginia tobacco lends a natural grassy, hay-like sweetness and gentle citrus tang that deepens with age.

How it tastes

Based on its makeup, Cornell & Diehl Black Gold Maple tends to smoke sweet, smooth, mellow, grassy and tangy. The blend is topped with alcohol, coffee, mango, maple, which adds a sweeter, more fragrant layer on top of the natural leaf. The community flavor profile above is drawn from real member reviews — the definitive picture of how it actually tastes.

Cut & smoking

It comes a ribbon cut that packs easily and lights readily for a straightforward smoke. It remains in production and is generally available.

FAQ

What does Cornell & Diehl Black Gold Maple taste like?

Cornell & Diehl Black Gold Maple generally smokes sweet, smooth, mellow, grassy and tangy, with an added alcohol, coffee, mango, maple topping. Puffin’s community flavor profile shows the exact balance from member reviews.

What kind of blend is Cornell & Diehl Black Gold Maple?

It is an aromatic blend finished with a flavour topping for a fragrant room note, made with Black Cavendish, Virginia.

What cut is Cornell & Diehl Black Gold Maple?

Cornell & Diehl Black Gold Maple is a ribbon cut that packs easily and lights readily for a straightforward smoke.

Is Cornell & Diehl Black Gold Maple an aromatic?

Yes — it carries a alcohol, coffee, mango, maple topping, so it reads as an aromatic (or lightly cased) blend.

Is Cornell & Diehl Black Gold Maple still available?

Yes, Cornell & Diehl Black Gold Maple is currently in production.