Puffin

Samuel Gawith 1792 Flake

Samuel Gawith 1792 Flake is a straight Virginia, showcasing the leaf’s natural grass-and-hay sweetness from Samuel Gawith, pressed into flakes you rub out or fold-and-stuff; it packs slowly and burns cool.

Community flavor profile

The blend

Kentucky, Virginia make up the leaf. Dark-fired Kentucky brings a bold, smoky, savory depth. Virginia tobacco lends a natural grassy, hay-like sweetness and gentle citrus tang that deepens with age.

How it tastes

Based on its makeup, Samuel Gawith 1792 Flake tends to smoke smoky, savory, earthy, sweet, grassy and tangy. The blend is topped with tonquin bean, which adds a sweeter, more fragrant layer on top of the natural leaf. The community flavor profile above is drawn from real member reviews — the definitive picture of how it actually tastes.

Cut & smoking

It comes pressed into flakes you rub out or fold-and-stuff; it packs slowly and burns cool. It remains in production and is generally available.

FAQ

What does Samuel Gawith 1792 Flake taste like?

Samuel Gawith 1792 Flake generally smokes smoky, savory, earthy, sweet, grassy and tangy, with an added tonquin bean topping. Puffin’s community flavor profile shows the exact balance from member reviews.

What kind of blend is Samuel Gawith 1792 Flake?

It is a straight Virginia, showcasing the leaf’s natural grass-and-hay sweetness, made with Kentucky, Virginia.

What cut is Samuel Gawith 1792 Flake?

Samuel Gawith 1792 Flake is pressed into flakes you rub out or fold-and-stuff; it packs slowly and burns cool.

Is Samuel Gawith 1792 Flake an aromatic?

Yes — it carries a tonquin bean topping, so it reads as an aromatic (or lightly cased) blend.

Is Samuel Gawith 1792 Flake still available?

Yes, Samuel Gawith 1792 Flake is currently in production.